The livestock sector is a critical driver of Bangladesh’s efforts to build a hunger- and poverty-free society. It plays an essential role in meeting national nutritional needs by providing animal protein such as meat, milk, and eggs, while also supporting livelihoods across rural areas. The sector directly employs approximately 20% of the population and indirectly supports nearly 50%, with women playing a particularly significant role in livestock and poultry rearing at the household level. Recognizing the importance of safer and higher-quality livestock production, the adoption of appropriate and area-specific technologies has become essential. In response, ADI has implemented Livestock Units under the Integrated Agriculture Program, in collaboration with the Palli Karma-Sahayak Foundation (PKSF), to promote improved livestock and poultry practices. Through farmer selection, skills training, and technology transfer, ADI supports interested members of the organization to adopt modern livestock management practices. These interventions aim to increase productivity, ensure safer meat and dairy production, generate employment—especially for women—and strengthen household income and resilience.